Bringing together the best fruit from our Marin County growing partners, this enchanting Pinot Noir opens with enticing red berry aromas with hints of dark cherry and vanilla. On the palate, strawberry, bright cherry and currant combine with a well-balanced acidity and result in a long and satisfying finish.
La Bienvenue, meaning "welcome" is from the parcel located at the front of our estate vines. It is composed of grapes from 828 and La Tache clones, which offer vibrant acidity and concentrated, but quintessential Russian River Valley red fruit.
Our 2014 Estate Vineyard Pinot Noir aromatically opens with ripe red fruits heightened with hints of soft baking spice and candied orange peel. The deep aromas lead to enticing flavors of cherry cola balanced with the earthiness of Shiitake mushroom. Its full body, and round, rich velvety feel lead to a long, satisfying finish.
Our 2012 vintage of the Green Valley Pinot Noir opens with alluring aromas of cherry cola, currant and sandalwood. Richly complex flavors of cherry, ripe raspberry, licorice and tobacco coat the palate of this full bodied, well-structured wine that culminates in a long, satisfying finish. Our chef suggests pairing it alongside a blackcurrant-glazed seared duck breast.
A striking ruby color in the glass, this Vineyard Designate Pinot Noir opens with inviting aromas of sandalwood and lavender accented with a touch of strawberry. Fine-grained tannins and great structure are heightened by ripe red fruit flavors and a hint of shiitake on the back palate.
Ruby colored in the glass, our 2013 OFS Pinot Noir opens with aromas of red fruit and star anise. Upon the palate, flavors of dark cherry, orange peel, raspberry and a touch of clove bring together this medium bodied wine. Nice acidity and medium plus length ensure that this is an immediately enjoyable Pinot Noir.
Les Parcelles Cachées, meaning "the hidden parcel" is located at the back of the estate and comes from Mt Eden and Swan clonal selections blended together, creating a wine with perfumed lilac aromas and generous mixed dark blue and red fruit characteristics.
Our 2013 Pennacchio Vineyard Pinot Noir offers concentrated, dark fruit aromas and rich flavors of cranberry, blueberry, plum and a touch of cocoa. With a silky mouthfeel and long finish, this full-bodied Pinot Noir pairs well with wild game or glazed duck.
A dark ruby red in the glass, the 2013 vintage of Stubbs Vineyard Pinot Noir entices the sense from the first sip. It opens with an earthy nose of shitake mushrooms and notes of dark, ripe fruit. It presents a tight core of fruit with hints of green cardamom and blueberries on the palate. This medium bodied wine is an elegant expression of the unique terroir of Marin County.
This enticing Pinot Noir offers powerful aromas of ripe raspberry, blackberry and sassafras with a touch of pepper. With the first sip, our 2013 Swicegood Vineyard Pinot Noir presents red cherry and a bright acidity balanced with tobacco leaves and hazelnut. With a wide, silky mouthfeel and lingering finish, this wine is made to enjoy now and would make an excellent companion to grilled salmon or a seared duck breast with a blackcurrant glaze.
Opening with a fragrant nose of rose water, pine duff, star anise and orange peel, this wine opens to entice the palate. A perfect balance of fruit flavors and savory notes, this Pinot Noir spreads across the palate with flavors of ripe cherry, plumb and cocoa. It has medium plus body and high tannins with a long, spreading finish not to be missed.
2015 Rosé of Pinot Noir colors the glass with a distinctively light shade of rose. Alluring aromatic notes of wild strawberry and a floral note leads to a soft, luscious palate of juicy tart fruit and just a touch of orange peel lifted by a crisp, balanced acidity.