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This 2020 Estate Pinot Noir envelops you with a notes ripe cherry, raspberry and a touch of vanilla and spice. Flavors of dark cocoa are layered with black cherry, red plum and strawberry. Soft tannins with bright acidity are followed by a delicious and prolonged finish.
This 2018 Estate Pinot Noir opens with a bouquet of black cherry, mulberry fruits and notes of vanilla and herbs. Rich and full-bodied, flavors of dark chocolate are layered with juicy cherry, red plum and raspberry. Supple tannins with bright acidity are followed by a savory and lingering finish.
A deep garnet color with fragrances of fresh-picked blueberries and wild raspberries with a sprinkle of earth. The pleasantly refined palate displays intricate flavors of blackberry and ripe strawberry with hints of vanilla and fresh true. The tannins are integrated and plush leading to a delicious and savory finish.
A dark crimson color in the glass, bouquets of warm blackberry pie and fresh black berry drift from the glass with hints of earth, tobacco, and sweet vanilla spice. Lush fruit flavors remain through to the palate with layers of baking spices. Luxurious with firm, structured tannins, this medium-bodied wine has a delightfully long and persistent finish.
The 2021 Estate Chardonnay warmly welcomes you with enchanting aromas of toasted almonds, fragrant apple crisp, and invigorating, spicy undertones. Upon tasting, the palate reveals its sumptuously soft nature, adorned with the crispness of ripe stone fruit, enhanced by a hint of zesty citrus and the allure of pain bénit. As you savor this remarkable wine, the finish unfolds elegantly, stretching out in a lengthy and radiant manner.
This wine unveils scents of zesty lemon, invigorating citruses, and lively lime, accompanied by a delicate nuance of orange blossom. The palate is treated to a refreshing and revitalizing experience, as succulent notes of blood orange and delectable stone fruit intertwine gracefully, complemented by a burst of vibrant grapefruit. This meticulously balanced wine seamlessly integrates a gentle undercurrent of minerality that lingers softly on the finish.
Made in a deliberate Rosé style: the grapes were hand-picked, sorted and destemmed for overnight juice-skin contact. It was pressed with juice fermenting in neutral oak barrels and aged sur lie. As the skins contain most of the tannins, the structure of this Rosé has less of a tannic mouthfeel than a typical saignée style Rosé.
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