All Wines

2015 Le Royal

Staying true to DeLoach's French roots, Le Royal was produced by méthode traditionnelle (méthode champenoise in Champagne), a process that was awarded UNESCO Heritage designation in Champagne in 2015 and is, arguably, the most high-quality and appreciated method for sparkling wine production. Le Royal was aged sur lie and en tirage for 24 months, bottled on April 22, 2018 then underwent secondary fermentation in the bottle before being disgorged on May 15, 2018

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2017 Marin Riesling

Surrounded by water, with the Pacific Ocean to the west and the San Francisco Bay to the east, Marin County is one of the coolest AVAs in California. The winter temperatures are typically warmer than Napa and Sonoma because of the surrounding bodies of water and its heavy precipitation. While bud break is accelerated, the cool spring and summer seasons lead to long hang times. This longer growing season lends itself to high quality wines with balance, natural acidity and lower alcohol levels.

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2016 Stubbs Vineyard Chardonnay

Our 2016 Stubbs Vineyard Chardonnay opens with a bright nose of white peach, nectarines and lime zest. Rich flavors of toasted lemon curd and hazelnut with a hint of soft spice coat the palate. This full-bodied Chardonnay offers a concentrated core and lingering finish, making it a perfect pairing to dishes like layered Paella or chicken alfredo.

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2013 Estate Pinot Noir 1.5L

The 2013 vintage across the Russian River Valley was one of the earliest harvested vintages in years. A warm spring lead to early bud break and created the perfect environment for flowering and fruit set. With warm days and cool nights, grape growers were able to maintain ideal acid levels with optimum, bright fruit flavors.

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2015 Estate Pinot Noir

The 2015 vintage in Sonoma County was the earliest harvested vintage to date. A hot and dry summer led to developed fruit and rich, ripe flavors of strawberry, Santa Rosa plum and ripe cherry that are balanced with an earthy note of black tea and a hint of baking spice.

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2013 OFS Pinot Noir 1.5L

The fruit for this Pinot Noir was grown in a cool climate, allowing the grapes to ripen over an extended season to develop concentrated flavors.

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2016 OFS Pinot Noir

The finest Russian River Valley Pinot Noir, our 2016 O.F.S. Pinot Noir opens with ripe, red fruit aromas with orange zest and a touch of star anise. Striking flavors of raspberry, cherry and red currant are accented by notes of bakers chocolate. Medium bodied with bight acidity, this wine has a long lasting and clean finish.

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2018 Estate Pinot Noir Rosé

This wine was made in the deliberate rosé style: The grapes were hand-picked, sorted and destemmed for overnight juice-skin contact, pressed, then aged sur lie for six months. As the skins contain most of the tannins, the structure of this rosé has less of a tannic mouthfeel than a typical saignée style rosé. It has a crisp, blanced acidity and is a delightful aperitif.

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2018 Vieilles Vignes Blanc

The fruit for our Vieilles Vignes Blanc is harvested from the heart of the cool Russian River Valley appellation from three distinctive vineyards: Ritchie, Saitone and Rusty Gate Farm. The Ritchie Vineyard vines are over 40 years old and yield small clusters with ripe skins and concentrated flavors. The Saitone Vineyard is located just under a mile from DeLoach and in the vineyard, the white varietal vines are intermixed among the red grapes. The Albariño was harvested form the Rusty Gate Farm Vineyard that is planted to two acres of Albariño vines in deep, well-drained sandy loam soil.

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2013 Forgotten Vines Zinfandel 1.5L

In honor of the many old Zinfandel vineyards that were overlooked for decades in Sonoma County, our Forgotten Vines blend is comprised of several exemplary mature vineyards first planted in the late 1800s and early 1900s.

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2016 Rue Vineyard Zinfandel

A deep ruby color in the glass, our 2016 Rue Vineyard Zinfandel offers dark aromas of black cherry with savory notes of tobacco leaf. A richly layered palate exhibits brambly flavors of black raspberry and cassis with a hint of soft spice. The dusty, firm tannins and coating mouthfeel lead to a lingering finish.

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2016 Riebli Valley Zinfandel

A stunning deep purple color in the glass, our 2016 Riebli Valley Vineyard Zinfandel opens with rich aromatics of violet, blackberry and fresh cracked pepper. Intensely spreading across the palate, concentrated flavors of blueberry, raspberry and currant are complemented with a touch of sweet maple on the finish. Dense and well-balanced with great tannin structure, this wine is immediately enjoyable but will also age beautifully over the next 7-8 years.

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2015 Saitone Vineyard Zinfandel

Garnet in the glass, this big, well-structured Zinfandel opens with aromas of ripe, black fruit and a touch of pepper. Flavors of plum and cherry laced with cocoa powder and a hint of minerality lead to a long, satisfying finish.

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La Captive Cider Six Pack

Since apples were planted on Sonoma's Coast by Russian explorers in 1811, Sonoma's Sebastopol region has been world famous for its perfect expression of the unique apple terroir. Born again in prominence, the apple is no longer the captive of Sonoma's wine world as winemakers are tempted by the forbidden fruits of nature to explore the titillating flavors of Sonoma apple cider. With a winemaker's pedigree, and a Franco-American influence, Jean-Charles Boisset and Brian Maloney, Winemaker at DeLoach Vineyards and Buena Vista Winery, united their winemaking know-how with curiosity for the apple terroir of Sonoma to create La Captive.

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6.6.44 Red Wine

Commemorating one of the most pivotal moments in our world history, 6.6.44 honors the 75th anniversary of June 6, 1944, when the free world joined together to defend peace and liberty.

This is a Franco-American Red Wine blended with grapes from Napa Valley and Sonoma Valley and grapes from the Rhone and Languedoc regions in France. Its elegant and refined palate, with subtle dark cherry flavors, opens with a touch of toasted almonds and balsamic notes. The finish is long and excellent.

We will donate a portion of proceeds to support Veterans. Available to ship on May 13, 2019.

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2014 Russian River Late Harvest Gewürztraminer

Using estate grapes and selected fruit from growers in the Russian River Valley, the “Russian River Valley” series of wines represent the “heart and soul” of DeLoach offerings. Consistently award winning and satisfying, the wines exhibit an elegant fruit-forward flavor profile unique to this appellation. Our Late Harvest Gewürztraminer is made only in those years when growing conditions allow the grapes to develop the rich qualities necessary for this sort of wine.

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2016 Estate Chardonnay

The 2016 vintage in Sonoma County was almost perfect with moderate late winter rains, providing a healthy boost to the drought-stricken region. Moderate spring and summer weather led to elegant, profound wines with tremendous amounts of expression even at an early age.

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2014 OFS Chardonnay

Our OFS Chardonnay, a delightful golden hue in the glass, is a balanced, complex wine that reflects the best characteristics of each of the vineyards that contribute to the final blend. The 2014 vintage offers an aromatic bouquet of green apple and orange blossom with a touch of graham cracker. Flavors of golden pear and baking spices are accented with vanilla and a touch of oak. This medium bodied wine has a lingering finish that pairs perfectly with Moroccan tagine.

Scroll down for food & wine pairing recipe.

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2014 Green Valley Pinot Noir

Our 2013 vintage of the Green Valley Pinot Noir opens with alluring aromas of cola, currant and baking spice. Richly complex flavors of cherry, ripe raspberry, licorice and tobacco coat the palate of this full bodied, well-structured wine that culminates in a long, satisfying finish. Our chef suggests pairing it alongside a spiced seared duck breast.

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2015 Les Parcelles Cachées Pinot Noir

Les Parcelles Cachées, meaning "the hidden parcel" is located at the back of the estate and comes from Mt Eden and Swan clonal selections blended together, creating a wine with perfumed lilac aromas and generous mixed dark blue and red fruit characteristics.

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2012 Pennacchio Vineyard Pinot Noir

The Pennacchio Vineyard Pinot Noir is always a big, intense Pinot Noir with concentrated, dark fruit flavors. Black cherries and plums are accented with notes of dried rose petals and wet stone. A full-bodied Pinot Noir, this wine will pair well with wild game or glazed duck.

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2014 Pennacchio Vineyard Pinot Noir

Our 2014 Pennacchio Vineyard Pinot Noir offers concentrated, dark fruit aromas and rich flavors of cranberry, blueberry, plum and a touch of cocoa. With a silky mouthfeel and long finish, this full-bodied Pinot Noir pairs well with wild game or glazed duck.

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2015 Forgotten Vines Zinfandel

In honor of the many old Zinfandel vineyards that were overlooked for decades in Sonoma County, our Forgotten Vines blend is comprised of several exemplary mature vineyards. These heritage vineyards were first planted in the late 1800s and early 1900s in the warmer reaches of the region. Planted as field blends, Zinfandel is the primary varietal planted, but not the only varietal. Petite Sirah, Carignane, Alicante Bouchet and even some native vines can also be found in some of the vineyards. The vineyards are harvested separately and remain separate throughout fermentation and aging until the final Forgotten Vines blend is crafted.

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2014 Stubbs Vineyard Pinot Noir

Our 2014 Stubbs Vineyard Pinot Noir opens with earthy aromas of Shiitake mushroom and dark red fruits. Upon the palate, flavors of sweet fruits, violet and white pepper are accented with a touch of minerality. With compact richness and a concentrated core, this wine is an elegant expression of the unique terroir of Marin County.

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Passion for Wine

In Passion for Wine, French vintner Jean-Charles Boisset and American sommeliere Marnie Old join forces to create the ultimate wine resource - a book that clearly and concisely explains why wines taste the way they do and how to zero in on styles that suit your tastes. Passion for Wine is elegant in its simplicity and practical in its real-word relevance. Best of all, it harnesses the power and visualization by using infographics and images to convey wine's most complex concepts with ease.

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2014 Heintz Vineyard Chardonnay

Our 2014 Heintz Vineyard Chardonnay opens with delicate white flower aromatics mingled with Fuji apple and subtle ginger spice notes. Flavors of ripe peach, nectarine and almond paste are complemented by vanilla oak flavors. Creamy and rich upon the palate, this full bodied Chardonnay offers a defined structure and spreading flavors leading to a delightfully lingering finish.

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2014 La Bienvenue Pinot Noir

La Bienvenue, meaning "welcome" is from the parcel located at the front of our estate vines. It is composed of grapes from 828 and La Tache clones, which offer vibrant acidity and concentrated, but quintessential Russian River Valley red fruit.

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2014 Maboroshi Vineyard Pinot Noir

A striking ruby color in the glass, this Vineyard Designate Pinot Noir opens with inviting aromas of sandalwood and lavender accented with a touch of strawberry. Fine-grained tannins and great structure are heightened by ripe red fruit flavors and a hint of shiitake on the back palate.

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2014 van der Kamp Vineyard Pinot Noir

Opening with a fragrant nose of rose water, pine duff, star anise and orange peel, this wine opens to entice the palate. A perfect balance of fruit flavors and savory notes, this Pinot Noir spreads across the palate with flavors of ripe cherry, plumb and cocoa. It has medium plus body and high tannins with a long, spreading finish not to be missed.

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2014 Estate Pinot Noir

Our 2014 Estate Vineyard Pinot Noir aromatically opens with ripe red fruits heightened with hints of soft baking spice and candied orange peel. The deep aromas lead to enticing flavors of cherry cola balanced with the earthiness of Shiitake mushroom. Its full body, and round, rich velvety feel lead to a long, satisfying finish.

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2014 Marin County Pinot Noir

Bringing together the best fruit from our Marin County growing partners, this captivating Pinot Noir offers aromas of dark plum, black cherry and soft baking spices. Flavors of fresh wild strawberries, rose petal, black cardamom and a touch of caramel spread across the palate with a velvety mouthfeel and well-balanced acidity.

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